Taylor Weidman, photographer and photojournalist in Cabarete, Dominican Republic
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Current Project
A new kids’ book · Fieldwork 2027
The Dumpling Road
Why does almost every kitchen from Tokyo to Rome wrap its food in dough? Taylor, writer Nina Wegner and their two kid reporters are following the dumpling along the old Silk Road and beyond, and turning it into a kids’ history of the world’s favourite food.
About Taylor Weidman
Taylor is a photojournalist and educator shooting news, feature, and commercial work. He has worked for clients including National Geographic, The Wall Street Journal, Getty Images, BBC, CNN, Al Jazeera, GEO, Nature, and others, and has been a regular stringer for Bloomberg. He is based in Cabarete, Dominican Republic.
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